Amount of Total lipid (fat) in Salad dressing, italian dressing, fat-free

Fats and Oils

In 100 g (Grams) of Salad dressing, italian dressing, fat-free there is 0.87 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Salad dressing, italian dressing, fat-free.

Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%
Fish oil, herring 100 g 100%
Fish oil, menhaden 100 g 100%
Fish oil, menhaden, fully hydrogenated 100 g 100%
Fish oil, salmon 100 g 100%
Fish oil, sardine 100 g 100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated) 100 g 100%
Oil, industrial, mid-oleic, sunflower 100 g 100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 100 g 100%
Oil, industrial, canola for salads, woks and light frying 100 g 100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 100 g 100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 100 g 100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables 100 g 100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%
Salad dressing, italian dressing, fat-free

Salad dressing, italian dressing, fat-free is a type of Fats and Oils. The most significant nutrients in Salad dressing, italian dressing, fat-free are listed below.

Water 85.95 g 85.95%
Energy (calorie) 47 kcal
Energy (joule) 195 kJ
Protein 0.97 g 0.97%
Total lipid (fat) 0.87 g 0.87%
Ash 3.47 g 3.47%
Carbohydrate, by difference 8.75 g 8.75%
Fiber, total dietary 0.6 g 0.6%
Sugars, total 8.85 g 8.85%
Sucrose 0.29 g 0.29%
Glucose (dextrose) 2.82 g 2.82%
Fructose 5.59 g 5.59%
Lactose 0 g
Maltose 0.15 g 0.15%
Galactose 0 g
Calcium, Ca 30 mg 0.03%
Iron, Fe 0.4 mg
Magnesium, Mg 5 mg
Phosphorus, P 109 mg 0.11%
Potassium, K 102 mg 0.10%

Nutrients in Salad dressing, italian dressing, fat-free